The Cobb BBQ Cooking System is truly in a class of its own. Unlike typical grills, the Cobb can roast, bake, smoke and fry while the safe cool-to-touch base makes it ideal for taking anywhere. Don’t let the small design fool you. The Cobb reaches over 500 degrees inside, while the base is completely cool outside. Whether your taste is for steak and chicken or fish and vegetables, the Cobb cooks complete meals to succulent perfection!
The initial fuel source for the Cobb was dry corn cobs, abundant in rural Africa, hence the grill’s name. The unit has been refined over and over, and the result is a small, eco-friendly, portable and incredibly efficient barbecue. Compressed charcoal briquettes – a universal commodity, have replaced the corn cobs.
The all new fully Stainless Steel Cobb Premier will last for years, since there are no parts that can rust, break or wear out.